Tonight we made one of our favorite dinners: roast beef and yorkshire pudding. This is also our traditional Christmas dinner. We also made brussel sprouts with pancetta for mom and cooked the last of our our green peas from our garden (for us, although we tried the brussel sprouts and they were pretty good). We also made an arugula, cranberry, goat cheese and walnut salad. We had a lot of sweet stuff left over (chocolates, sugar cookies, etc.) so we made a less sweet but still good dessert: lemon-poppy seed bread. Mom said it was the easiest and best Christmas dinner she had ever had. Happy Holidays!!
Christmas Dinner!
Yorkshire Pudding
Arugula-goat cheese-cranberry –walnut salad
Last peas from our garden (frozen since July)
Brussel sprouts with pancetta
Roast beef ready to roast (with a photo bomb from dad)
Team work: Max on pancetta, Alex on yorkshire pudding.
Lemon-poppy seed bread
Dessert: lemon-poppy seed bread
