Tonight, even though we had A LOT of homework, we wanted to try to make pasta from scratch. It was so fun. And although it took some time, it was really easy. The ingredients are simple: eggs, flour, salt, water. Then you mix together, knead, let rest for 20 minutes, and then put through a pasta machine and STRETCH it. (Mom got a pasta attachment for our mixer for Christmas and this was the first time any of us, including Mom, tried making pasta from scratch).
![The ingredients...so simple" eggs, flour, salt & water](http://www.kidscookdinner.com/wp-content/uploads/2016/01/20160121_182509-300x169.jpg)
The ingredients…so simple: eggs, flour, salt & water
![Rolling the dough so it will fit through the pasta machine](http://www.kidscookdinner.com/wp-content/uploads/2016/01/20160121_190225-300x169.jpg)
Rolling the dough so it will fit through the pasta machine
![Team work for good pasta](http://www.kidscookdinner.com/wp-content/uploads/2016/01/20160121_191944-e1453432899433-169x300.jpg)
Team work for good pasta
![Glorious Pasta!!](http://www.kidscookdinner.com/wp-content/uploads/2016/01/20160121_193846-300x169.jpg)
Glorious Pasta!!
![Cutting the pasta into fettucine strips](http://www.kidscookdinner.com/wp-content/uploads/2016/01/20160121_1930531-e1453432937352-169x300.jpg)
Cutting the pasta into fettucine-size strips
![Ready to cook!!!](http://www.kidscookdinner.com/wp-content/uploads/2016/01/20160121_193150-e1453432978482-169x300.jpg)
Ready to cook!!!
![Home-made pasta with 'Amatricano sauce (i.e. pancetta/onion/tomato)](http://www.kidscookdinner.com/wp-content/uploads/2016/01/20160121_200833-300x169.jpg)
Home-made pasta with ‘Amatricano sauce (i.e. pancetta/onion/tomato/pecorino cheese)