This morning I (Max) decided to make pancakes stuffed with nutella and bananas.  I had seen a video demonstrating how to make it, and they looked delicious.  First you make a circle of nutella on a baking sheet and put a slice of bananna on top.  You let the freeze for 20-30 minutes while you make the pancake battter.  When the nutella is pretty solid, you start making the pancakes.  You pour batter on to the pan and put the frozen circle of nutella in the middle, then you cover with more batter and cook.  It’s a little trickier than usual to flip (becaues the pancakes are thicker) so use two spatulas.  No matter what the results are delicious.

Note: next time we make these I am going to make the nutella circles bigger and thinner.  That way you will get nutella in every bite of the pancake!